Ghee Mysorepak (Hard)

Mysorepak is a traditional South Indian brittle confection crafted from gram flour, ghee, and jaggery, delivering a rich, nutty flavor with a satisfying crunch. This hard variant maintains its texture longer, making it ideal for gifting or extended storage. The generous use of pure ghee ensures an authentic taste and smooth mouthfeel characteristic of premium preparations. Best enjoyed in small portions as a festive treat or with tea. Store in an airtight container away from moisture to preserve its quality.