Chicken Boneless Pickle

Chicken Pickle (Andhra Style)

A rich and spicy non-vegetarian pickle made with tender chicken pieces marinated in ginger-garlic paste, lemon juice, and traditional spices. Blended with red chilli powder, turmeric, roasted poppy seeds, and salt, the chicken is slow-cooked in pure groundnut oil to develop deep flavor and long shelf life.

This bold, aromatic pickle delivers a perfect balance of heat, tanginess, and juicy texture — best enjoyed with hot rice and ghee, chapati, or as a spicy side with meals.

Shelf Life: 3 Months